NCAT Sustainable Ag. Specialist
I been thinking a lot about this and remembering how my high school and college cafeteria had an array of items like frozen pizza, cookies, and tex-mex style burritos. I never ate there, as a first-generation immigrant it was drilled in my head eating that food would not only make me fat but also give me diabetes. Looking back now I wish my school served local fresh produce, it would have probably made everyone I went to school with grow up healthier.

This just crossed my mind because NCAT ATTRA has been doing a lot to make local produce available in schools: ATTRA Farm to School

Did you have local produce serve in your school? Would you like the produce you grow to be served in schools?

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